How to make Tandoori Chicken ,have tried all sorts on Coal and Gas Grill but never got the desired results either over cooked or under cooked .Any body has the correct technique.

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Originally posted by Bingo

How to make Tandoori Chicken ,have tried all sorts on Coal and Gas Grill but never got the desired results either over cooked or under cooked .Any body has the correct technique.

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Any hands on experience, have tried all these oven stuff.

Try this:
Make slits in chicken, marinate with yogurt, garam masala, red chilli powder, dhania-jeera powder, little haldi, ginger-garlic paste, salt and just a little tandoori masala (optional). Broil in a pan.. flip over and broil again. As it cooks in the gravy it won't turn dry.
If you wish when the chicken is cooked take the gravy that accumalates and heat it in another pan until thick and pour over the chicken.

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Immigrant Parents in Canada http://groups.yahoo.com/group/immigrantparentsincanada

Try this place ..

Doaba Meat & Poultry
503 Ray Lawson Blvd
Suite: 5
Brampton L6Y 0N2

Phone: 905-451-6330



They have a pre marinated mix which is better than any Tandoori chicken u make at home.

Put it in the oven for 20 min and u are done..

Even their precooked tandoori chicken is really good.

Their price is so reasonable that it is not worth spending time trying to do it at home..

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Originally posted by dudewheresmycar
They have a pre marinated mix which is better than any Tandoori chicken u make at home.
Put it in the oven for 20 min and u are done..
Even their precooked tandoori chicken is really good.
Their price is so reasonable that it is not worth spending time trying to do it at home..

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I am a Gents and not a Ladies.

Thanks guys for raw chiken suggestions .My question was using gas grill or coal grill not oven .